Champagne Fleury-Gille

At the "Maison Vigneronne", a warm and friendly place, hosted by Dominique Fleury, winemaker, you can visit the traditional press and champagne cellars. Commentary on champagne production and tasting of 2 cuvées by the producers. (Capacity 8 people, duration approx. 1 hour).

Leave the status of neophyte and enter the world of connoisseurs by taking part in our workshops.
These tasting workshops are fun, interactive and educational:
- The keys to tasting: a matter of "common sense".
- Tasting differently: the taste of wine is in your head.
- Champagne and food: harmonious or incompatible.
- Champagne and cheese: a surprising alliance.
- Champagne and chocolate: rising to the challenge.
- Cocktails: another way to enjoy champagne.

Private workshops, lasting from 2h to 2h30, for groups organized by you, minimum 4 to 6 people depending on the workshop, maximum 8 to 12 people depending on the workshop (adults)
From 38? to 59? per person, depending on workshop and number of participants.
Dates and times by prior arrangement, subject to availability.

"Drinking is a need, but knowing how to drink is an art!
François de la Rochefoucault (1613-1680)

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